Serves 4
From https://www.simplyrecipes.com/easy-chickpea-curry-recipe-8788223
gluten free, dairy free, vegetarian, vegan
1/4 cup vegetable oil
2 teaspoons grated garlic (approximately 3 to 4 garlic cloves)
2 teaspoons grated ginger (from an approximately 1-inch peeled piece of ginger)
1/2 teaspoon ground cayenne
1/2 teaspoon ground turmeric
1 (15-ounce) can chopped tomatoes
2 (15-ounce) cans chickpeas, drained and rinsed
1 (15-ounce) can coconut milk
1/2 teaspoon salt, or to taste
2 packed cups spinach or chard (about 5 ounces)
Head over to https://www.simplyrecipes.com/easy-chickpea-curry-recipe-8788223 for the how to.
This recipe tastes even better made with vegetables from Community Harvest Whetstone :)