Broccoli & orzo bowl

Ingredients

150g orzo pasta

2 tbsp chilli-infused olive oil

3 cloves garlic, chopped

150g purple sprouting broccoli

2-3 tbsp grated Parmesan

Directions

1. Cook the pasta according to the pack instructions.
2. In a large pan, heat the oil and then gently fry the garlic for a minute or two.
3. Add the broccoli and stir to coat in oil, then cook for a few minutes until it begins to soften.
4. Add the cooked & drained pasta to the frying pan and mix to combine all ingredients.
5. Divide between your serving bowls and top with Parmesan.
6. Eat immediately!

This recipe tastes even better made with vegetables from Community Harvest Whetstone :)