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I've been following the Not Just Green Fingers blog since it started. I love the simple to understand housekeeping & gardening tips and advice alongside lovely family recipes. This is one of those lovely recipes: http://notjustgreenfingers.wordpress.com/2012/08/07/easy-cheesy-courgette-scones-and-drying-basil/
The ingredients below made 14 scones.
vegetarian
Ingredients
Ingredients
450g plain flour
3 tsp baking powder
115g butter
340g courgettes
85g cheddar
10 tbsp milk
Directions
Directions
I didn't alter anything from the original instructions, so head on over to http://notjustgreenfingers.wordpress.com/2012/08/07/easy-cheesy-courgette-scones-and-drying-basil/ for the method.
This recipe tastes even better made with vegetables from Community Harvest Whetstone :)
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