Recipes‎ > ‎

Courgette & cheese scones

I've been following the Not Just Green Fingers blog since it started. I love the simple to understand housekeeping & gardening tips and advice alongside lovely family recipes. This is one of those lovely recipes:

The ingredients below made 14 scones.



450g plain flour
3 tsp baking powder
115g butter
340g courgettes
85g cheddar
10 tbsp milk


I didn't alter anything from the original instructions, so head on over to for the method.

This recipe tastes even better made with vegetables from Community Harvest Whetstone :)
Scones close up on cooling rack